Old Elk Wheated Bourbon Slow Cut is a straight bourbon whiskey from Ohio's Old Elk Distillery, featuring an innovative high-wheat mash bill of 51% corn, 46% wheat, and 3% malted barley. Bottled at 92 proof using their signature Slow Cut proofing process, this bourbon delivers the soft, approachable character that makes wheated bourbons a favorite among modern whiskey enthusiasts.

Old Elk Distillery has carved out a distinctive niche in American whiskey by focusing on unique mash bill compositions and innovative production techniques. Their Slow Cut proofing process sets them apart from traditional distilleries, allowing flavors to integrate more naturally while preserving the whiskey's essential character. This approach reflects Old Elk's commitment to crafting bourbon that stands out in today's competitive landscape.

Tasting Notes

• Nose: Warm vanilla custard, honey wheat bread, toasted almonds, light caramel, fresh orchard fruits
• Palate: Creamy wheat cereal, brown butter, golden raisins, cinnamon spice, subtle oak char
• Finish: Medium length with lingering wheat sweetness, baking spices, and gentle warmth

Product Details

Perfect For

• Neat Sipping: The high wheat content creates an approachable, creamy drinking experience perfect for bourbon newcomers
• Classic Cocktails: Excellent in Old Fashioneds and Manhattans where the wheat adds smoothness without losing bourbon character
• Whiskey Flights: Compare against corn-heavy or rye-forward bourbons to explore mash bill differences
• Casual Evening: The moderate proof and gentle profile make it ideal for relaxed conversation and unwinding

Frequently Asked Questions

What does Old Elk Wheated Bourbon Slow Cut taste like?

Old Elk Wheated Bourbon offers a creamy, approachable flavor profile dominated by wheat's characteristic smoothness. You'll taste warm vanilla, honey wheat bread, and brown butter on the palate, with a gentle spice finish that's much softer than rye-heavy bourbons. The high wheat content creates a almost dessert-like quality that many find more approachable than traditional bourbon recipes.

Is Old Elk Wheated Bourbon good for cocktails?

Yes, this wheated bourbon excels in both stirred and shaken cocktails. The 92 proof provides enough backbone to stand up to mixers while the wheat contributes smoothness that won't fight with other ingredients. It's particularly excellent in Old Fashioneds, Whiskey Sours, and Boulevardiers where you want bourbon character without aggressive spice.

What makes the Slow Cut proofing process special?

Old Elk's Slow Cut proofing process gradually reduces the whiskey to bottling strength rather than adding water all at once. This method helps preserve more of the original flavor compounds and creates better integration between the whiskey and added water. The result is a more cohesive flavor profile that maintains the spirit's character at the lower proof.

How does this compare to other wheated bourbons?

Old Elk's 46% wheat mash bill is notably higher than most wheated bourbons, which typically use 15-20% wheat. This creates an even creamier, more dessert-forward profile similar to what you'd find in premium wheated expressions. If you enjoy Maker's Mark or Weller, this offers a more wheat-forward experience with Ohio craftsmanship.

Is Old Elk Wheated Bourbon worth the price?

This bourbon offers excellent value for those seeking high wheat content and innovative production techniques. The unique mash bill composition and Slow Cut proofing process deliver complexity typically found in higher-priced wheated bourbons. It's particularly worthwhile for whiskey enthusiasts exploring different grain bill impacts on flavor.

You must be 21 years of age or older to purchase this product.