The Mallet Straight Bourbon Whiskey is a 5-year-old, 100-proof wheated bourbon distilled in Indiana and bottled in North Charleston, South Carolina. This full-bodied American whiskey showcases the craftsmanship of traditional bourbon-making with a wheated mash bill that delivers complexity and character in every pour.
Like the timeless tool that inspired its name, The Mallet represents the art of refinement through careful craftsmanship. The master distillers behind this bourbon understand that great spirits, like fine woodwork, require patience, skill, and the right foundation. Aged in charred oak barrels, this wheated bourbon develops the depth and character that sets it apart from traditional rye-heavy bourbons, offering a smoother, more approachable profile without sacrificing complexity.
Tasting Notes
- Nose: Vanilla custard, caramel apple, toasted oak, honey drizzle, warm baking spices
- Palate: Rich butterscotch, dark chocolate brownie edges, charred oak influence, wheat bread sweetness, black pepper warmth
- Finish: Medium-long with lingering oak tannins, cinnamon spice, vanilla cream
Product Details
| Spirit Type | Straight Bourbon Whiskey |
|---|---|
| ABV | 50.0% (100 Proof) |
| Volume | 750ml |
| Age Statement | 5 Years |
| Distillery | Distilled in Indiana |
| Region | North Charleston, SC |
| Mash Bill | Wheated Bourbon |
| Barrel Type | Charred Oak |
Perfect For
- Classic Cocktails: The 100-proof backbone stands up beautifully in Old Fashioneds and Manhattans
- Neat Sipping: The wheated profile makes this approachable for bourbon newcomers and satisfying for enthusiasts
- Whiskey Flights: Compare alongside other wheated bourbons to explore different distillery styles
- Spirited Dinner Parties: A conversation starter with its craftsman-inspired story and solid proof point
Frequently Asked Questions
What does The Mallet bourbon taste like?
The Mallet delivers classic wheated bourbon flavors with rich vanilla and caramel notes, complemented by charred oak influence and warm baking spices. The wheat in the mash bill creates a smoother, more approachable profile compared to high-rye bourbons, while the 100-proof strength provides plenty of flavor intensity.
Is The Mallet good for cocktails?
Absolutely – the 100-proof strength makes The Mallet excellent for cocktails, providing enough backbone to shine through mixers while the wheated profile adds smoothness. It works particularly well in spirit-forward cocktails like Old Fashioneds, Boulevardiers, and Whiskey Sours.
How should I drink The Mallet bourbon?
The Mallet is versatile enough to enjoy neat, on the rocks, or in cocktails. At 100 proof, it benefits from a splash of water to open up the flavors when drinking neat. For cocktails, use it as you would any quality bourbon – the wheated profile adds a unique twist to classic recipes.
Is The Mallet worth the price for a 5-year bourbon?
The Mallet offers solid value as a craft bourbon with distinctive wheated character and bottled-in-bond strength. While 5 years is younger than some premium offerings, the quality of the distillation and the unique South Carolina finishing story add value for bourbon enthusiasts looking to explore different regional approaches.
What bourbons are similar to The Mallet?
If you enjoy The Mallet's wheated profile, you might also appreciate Maker's Mark, Larceny, or Old Fitzgerald. However, The Mallet's 100-proof strength and Indiana distillation give it a different character – more robust than typical wheated bourbons while maintaining that signature smoothness.
You must be 21 years of age or older to purchase this product.