The oldest and rarest triple distilled single malt in existence. an ultra-exclusive release of just seven sets. The first collection of The Emerald Isle sold at auction for a record-breaking $2,000,000 and the remaining sets were launched at exclusive events across the world throughout 2021, achieving upwards of $3,000,000. Just two remain.
Matured in 200l American bourbon barrels for the first fill, The Emerald Isle was finished in rare 40l Pedro Ximenez sherry casks that bring unparalleled rich and powerful notes. Three decades of maturation have imbued the whiskey with an unrivalled and unforgettable intensity of flavour. 51.2% ABV
Colour: Deep, rich treacle
Nose: Butter toffee and chocolate fudge are followed by a rich maple syrup. Hints of brine and tobacco come to the fore after time.
Palate: A powerful combination of old leather-bound books with a hint of tobacco smoke. Silky smooth, with some cherry drop notes interwoven with ripe banana and caramel. The back palate gives way to Christmas cake spices that flow flawlessly into the finish.
Finish: A wonderfully long and decadent finale with hints of creamy meringue and vanilla cigar smoke that slip into a lingering finish of spice and sweetened leather.