{"product_id":"english-harbour-10-year-old-rum","title":"English Harbour 10 Year Old Rum","description":"\u003cp\u003e• Molasses is fermented for 24 to 36 hours in open-top fermenters.\u003c\/p\u003e\n\u003cp\u003e• A combination of wild and commercial yeast is used\u003c\/p\u003e\n\u003cp\u003e• A five-column copper continuous still is used for distillation\u003c\/p\u003e\n\u003cp\u003e• Maturation takes place in non-temperature controlled warehouses\u003c\/p\u003e\n\u003cp\u003e• Rum is matured in ex-bourbon barrels\u003c\/p\u003e\n\u003cul class=\"product-awards brand-19\"\u003e\n\u003cli class=\"64\"\u003eGold Medal \u003cspan class=\"award-separator\"\u003e | \u003c\/span\u003e\u003cspan\u003eThe Fifty Best 2017\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"64\"\u003eSilver Medal \u003cspan class=\"award-separator\"\u003e | \u003c\/span\u003e\u003cspan\u003eNew York World Wine \u0026amp; Spirits Competition 2012\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"64\"\u003e\n\u003cspan class=\"stars\"\u003e★★★★★\u003c\/span\u003e Highest Recommendation \u003cspan class=\"award-separator\"\u003e | \u003c\/span\u003e\u003cspan\u003eF. Paul Pacult's Spirit Journal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sip Whiskey","offers":[{"title":"Default Title","offer_id":42008937562167,"sku":"EH-10Y","price":66.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/8843\/0135\/files\/BuyEnglishHarbour10YearOldRumOnline.jpg?v=1764713782","url":"https:\/\/dramstreet.com\/products\/english-harbour-10-year-old-rum","provider":"Dram Street","version":"1.0","type":"link"}