Boundary Stone Double Rye Whiskey 120 Proof Virginia Blend

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Boundary Stone Double Rye Whiskey 120 Proof Virginia Blend

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Boundary Stone Double Rye is a high-proof American rye whiskey that blends Virginia-distilled rye with five-year-old Indiana-distilled rye, bottled at a robust 120 proof (60% ABV) by Motherwell Distilling Co. This Alexandria-based craft distillery brings together two distinct rye traditions in one bottle, delivering bold spice and balanced complexity that showcases the best of both regional styles. Named after the original boundary markers set in 1791 to define the District of Columbia, Boundary Stone Double Rye honors the historic meeting of territories with its own meeting of rye whiskey traditions. Motherwell Distilling Co operates from Alexandria, Virginia, just miles from where those original boundary stones still stand today. The distillery's approach combines Virginia's emerging craft whiskey scene with Indiana's established rye whiskey heritage, creating expressions that bridge regional distilling philosophies.

Tasting Notes

  • Nose: Cinnamon bark, black pepper, dried orange peel, vanilla bean, toasted oak
  • Palate: Bold rye spice, caramel sweetness, clove, dark chocolate, grain complexity
  • Finish: Long with warming spice, oak tannins, peppery heat

Product Details

Spirit Type Rye Whiskey
ABV 60.0% (120 Proof)
Volume 750ml
Age Statement NAS (No Age Statement)
Distillery Motherwell Distilling Co
Region Alexandria, Virginia
Barrel Type New Charred American White Oak
Mash Bill Rye Blend (Virginia and Indiana sourced)

Perfect For

  • Craft Cocktails: The high proof holds up beautifully in Manhattans, Old Fashioneds, and Sazeracs
  • Neat Sipping: Add a splash of water to unlock the complex interplay of regional rye characteristics
  • Whiskey Collectors: A unique expression showcasing Virginia's growing craft distilling scene
  • Rye Enthusiasts: Experience how different regional approaches to rye whiskey complement each other

Frequently Asked Questions

What does Boundary Stone Double Rye taste like?

Boundary Stone Double Rye delivers bold rye spice balanced with caramel sweetness and complex grain flavors. The blend of Virginia and Indiana rye creates layers of cinnamon, black pepper, and clove on the palate, with a long, warming finish that showcases toasted oak and peppery heat. At 120 proof, it's assertive but well-balanced.

Is Boundary Stone Double Rye good for cocktails?

Yes, this high-proof rye is excellent for cocktails. The 120 proof ensures the whiskey's character shines through even when mixed with other ingredients. It makes exceptional Manhattans and Old Fashioneds, where the bold spice and complexity elevate classic recipes. The proof also allows for precise dilution when crafting cocktails.

How should I drink Boundary Stone Double Rye?

This rye can be enjoyed neat, on the rocks, or with a splash of water to open up the flavors. The high proof benefits from a few drops of water to reveal the subtle interplay between the Virginia and Indiana components. It also excels in whiskey cocktails where you want the rye character to be prominent.

What makes this rye whiskey unique?

Boundary Stone Double Rye is unique because it blends rye whiskeys from two different states - Virginia-distilled rye with five-year-old Indiana rye. This creates a flavor profile that showcases regional differences in rye production while honoring the historical significance of the Virginia-DC boundary markers that inspired its name.

Is Boundary Stone Double Rye worth the price?

For rye whiskey enthusiasts and craft spirits collectors, this bottle offers excellent value. You're getting a thoughtfully blended high-proof rye that showcases Virginia's emerging distilling scene while incorporating quality Indiana whiskey. The unique regional blend concept and limited production from Motherwell Distilling make it a worthwhile addition to any whiskey collection.

You must be 21 years of age or older to purchase this product.