Dry Hills Montana Straight Wheat Whiskey Single Barrel Select is a 100-proof straight wheat whiskey aged 6 years and 5 months, crafted from estate-grown grains and pure Montana mountain water. This hand-selected single barrel (Barrel No. 178) represents the bold, distinct character of Big Sky whiskey-making, offering wheat whiskey enthusiasts a rare taste of Montana's emerging craft distilling scene.

Dry Hills Distillery stands as a testament to Montana's agricultural heritage and innovative spirit, located in the heart of Bozeman where Rocky Mountain snowmelt meets premium estate-grown grains. Their commitment to authenticity shines through every aspect of production, from grain to glass, utilizing traditional American white oak barrel aging to create truly one-of-a-kind expressions that capture the essence of Big Sky Country.

Tasting Notes

• Nose: Sweet wheat bread, vanilla bean, mountain honey, toasted oak, light spice
• Palate: Rich wheat character, caramelized sugar, baking spices, dried fruit, creamy mouthfeel
• Finish: Medium to long with warm wheat, oak tannins, lingering sweetness

Product Details

Perfect For

• Wheat Whiskey Collectors: Single barrel expressions showcase the unique character of wheat-forward mash bills
• Craft Distillery Enthusiasts: Supporting Montana's emerging whiskey scene with estate-grown ingredients
• Neat Sipping: 100-proof intensity balanced by wheat's naturally smooth character
• Whiskey Flights: Comparing regional American whiskey styles beyond Kentucky and Tennessee

Frequently Asked Questions

What does Dry Hills Montana Straight Wheat Whiskey taste like?

This wheat whiskey offers a distinctly smooth and sweet profile with prominent wheat bread notes, vanilla, and honey sweetness. The 100-proof strength delivers bold flavor while wheat's natural creaminess keeps it approachable, finishing with warm spices and oak.

Is this whiskey good for cocktails?

Absolutely — wheat whiskey's smooth character makes excellent cocktails, particularly in classics like Old Fashioneds or Whiskey Sours where the wheat's sweetness complements citrus and sugar. The 100-proof strength ensures it won't get lost when mixed.

How should I drink this Montana wheat whiskey?

This single barrel wheat whiskey shines neat or with a splash of water to open up the flavors. The 6+ year age and single barrel selection make it perfect for contemplative sipping, though it also works beautifully in spirit-forward cocktails.

What makes wheat whiskey different from bourbon?

Wheat whiskey contains at least 51% wheat in the mash bill (versus 51% corn for bourbon), creating a naturally smoother, sweeter, and creamier texture. This Montana expression showcases wheat's softer character while maintaining complexity through extended aging.

Is this worth the price for a craft whiskey?

Single barrel wheat whiskeys are rare, especially from estate-grown grains with this age statement. The combination of Montana terroir, craft production methods, and hand-selection makes this a unique value for whiskey collectors and craft spirit enthusiasts.

You must be 21 years of age or older to purchase this product.