Kings County Distillery Barrel Strength Peated Bourbon is a straight bourbon whiskey from Brooklyn, New York, bottled at an intense 129 proof (64.5% ABV) after aging for at least 5 years. This groundbreaking expression claims the title of "The Original Peated Bourbon," combining traditional bourbon craftsmanship with the smoky complexity of peated malt, creating a bold whiskey that challenges conventions and delivers serious flavor impact.

From New York City's oldest whiskey distillery, Kings County has been pushing boundaries since their founding, bringing craft distilling to Brooklyn and proving that exceptional American whiskey doesn't have to come from Kentucky. Their peated bourbon represents a fearless approach to whiskey making, using peated malt typically reserved for Scotch whisky to create something entirely unique in the American whiskey landscape.

Tasting Notes

• Nose: Campfire smoke, dark chocolate, vanilla bean, toasted oak, black pepper spice
• Palate: Intense peat smoke, caramelized brown sugar, charred orange peel, espresso, leather, maple syrup
• Finish: Long with lingering smoke, warm cinnamon, dark fruit, and bourbon sweetness

Product Details

Perfect For

• Adventurous Home Bars: For whiskey enthusiasts ready to explore beyond traditional bourbon boundaries
• Cocktail Innovation: Creates smoky twists on classic bourbon cocktails like Old Fashioneds and Boulevardiers
• Whiskey Tastings: A conversation starter that showcases American craft distilling creativity
• Special Occasions: An impressive bottle for sharing with fellow whiskey lovers who appreciate bold flavors

Frequently Asked Questions

What does Kings County Barrel Strength Peated Bourbon taste like?

This bourbon delivers intense smoky flavors from peated malt combined with classic bourbon sweetness. Expect bold campfire smoke, dark chocolate, and vanilla on the nose, with a palate of peat smoke, caramelized sugar, and espresso, finishing long with lingering smoke and warm spices. At 129 proof, it's a powerful, full-flavored whiskey that stands up well to dilution.

Is Kings County Peated Bourbon good for cocktails?

Yes, this barrel strength bourbon excels in cocktails where you want smoky complexity. Its high proof means it won't get lost when mixed, and the peated character adds unique depth to classics like Old Fashioneds, Manhattans, and Boulevardiers. Try it in a Penicillin for an extra smoky twist, or use it to create signature cocktails that showcase its distinctive character.

How should I drink Kings County Peated Bourbon?

At 129 proof, this bourbon benefits from dilution to unlock its full flavor profile. Start with a few drops of water or a single ice cube to tame the heat and let the complex smoky-sweet flavors emerge. It's also excellent neat if you enjoy high-proof spirits, or try it in cocktails where its bold character can shine through the other ingredients.

What makes this different from regular bourbon?

This is "The Original Peated Bourbon," using peated malt (typically found in Scotch whisky) in the bourbon mash bill to create smoky flavors not found in traditional bourbon. Kings County pioneered this style, combining American bourbon craftsmanship with Scottish smoking techniques to create something entirely unique in the American whiskey category.

Is Kings County Peated Bourbon worth the price?

For whiskey enthusiasts seeking something truly unique, this bourbon offers exceptional value as a one-of-a-kind expression from NYC's oldest whiskey distillery. The combination of craft production, innovative approach, barrel strength bottling, and 5+ year aging creates a distinctive whiskey experience that's hard to find elsewhere in the American whiskey market.

You must be 21 years of age or older to purchase this product.