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Bruichladdich Bere Barley 2012
Bruichladdich Islay Single Malt Scotch Whisky Bere Barley 2012 has been aged 10 years in oak casks. Distilled in 2012. Conceived, distilled, matured and bottled un-chill filtered and coloring-free at Bruichladdich Distillery, Isle of Islay, Scotland.
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Bruichladdich Bere Barley 2013 Islay Single Malt Scotch
Bere Barley is Britain’s oldest continuously cultivated cereal. Once a staple for Scotland’s distillers, it would fall out of fashion when more modern varieties were selected for yield, not flavor. Led by our unrelenting curiosity, we have been working since 2005 to reintroduce Bere alongside the University of the Highlands and Island’s Agronomy Institute. This resurrection story is a triumph for the remote Islands ecosystem built around this grain in Orkney. Perhaps more importantly though, it is also a triumph for flavor seekers. Matured in our classic house style of ex-bourbon and ex-wine casks, the delicious, buttery texture of Bere is unmistakably unique.
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Bruichladdich Black Art 10.1
The enigmatic arts of the distiller are shrouded by meager facts. There are dark secrets within and marking the passage of time alone bestows insufficient heft. Through these burdened hands great oak and steadfast principles pass. High art, complex and mysterious, is revealed only to those who see stars.
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Bruichladdich Black Art 7
A journey through cask exploration, the legendary Black Art now reaches its seventh edition. A selection of very special casks have been carefully chosen by our Head Distiller, Adam Hannett, in order to create this unique single malt; a recipe only he knows. A complex dram with satin texture and notes of coconut, soft caramel and spiced orange.
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Bruichladdich Black Art 8
Bruichladdich Black Art 08.1 is aged and unpeated Islay Single Malt Scotch Whisky aged for 26 years and bottled at 45.1% Through these burdened hands great oak and steadfast principles pass. High art, complex and mysterious, is revealed only to those who see stars.
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Bruichladdich Black Art 9.1
Bruichladdich Black Art 9.1 is aged for 29 years. The enigmatic arts of the distiller are shrouded by meagre facts. There are dark secrets within and marking the passage of time alone bestows insufficient heft. Through these burdened hands great oak and steadfast principles pass. High art, complex and mysterious is revealed only to those who see stars.
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Bruichladdich Islay Barley 2012
Bruichladdich Islay Barley 2012 is aged for 8 years in oak casks before being bottled un-chill filtered and coloring free and Bruichladdich Distillery.
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Bruichladdich Islay Barley 2013 Single Malt Scotch
Bruichladdich Islay Barley 2013 has been aged for 8 years in oak casks and distilled in 2013. Conceived, distilled, matured and bottled un-chill filtered and coloring-free at Bruichladdich Distillery, Isle of Islay, Scotland. Bottled at 50% alc./vol.
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Bruichladdich Organic Barley 2012
At Bruichladdich, whisky is more than just a drink. It’s a force for positive change. We use uncompromising spirit to reconnect land, community, and dram for good. We step outside conventional whisky systems to champion agriculture, unlocking barley’s diverse flavor potential and supporting farmers in search of positive environmental solutions. In this exploratory series, we pioneer three principles: The what, the where, and the how of barley growing in Scotland.
It was a landmark move when we revisited the revolutionary old ideas of our ancestors and distilled an organic crop of barley in 2003. The industrialization of both distilling and agriculture had disconnected us from grain and ground to the detriment of our abilities to translate flavor from grain through to glass. Two decades on, we continue to champion organic systems that express a true sense of place, while regenerating the land. Here on Islay, this delicately nuanced malt is distilled slowly, through our tall, narrow-necked stills, before being matured in ex-bourbon and ex0wine casks. Rich and creamy in character, this single malt is a testament to the patience of our farming partners and our distilling team.
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Bruichladdich The Organic 2011
Bruichladdich The Organic 2011 is an Islay Single Malt Scotch Whisky that was distilled in 2011 and aged for 11 years in oak casks. Conceived, distilled, matured and bottled, un-chill filtered, and colouring-free at Bruichladdich Distillery, Isle of Islay, Scotland.
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Bruichladdich Vision 2002
Bruichladdich Vision 2002 is aged for 20 years in a bourbon hogshead. Distilled, matured, and bottled at Bruichladdich Distillery. Cask No: 459
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Brush Creek Barrel Select Bourbon
This very small batch blend of straight bourbon whiskeys exudes layers of caramel, vanilla, nuttiness, baking spices, and hints of toasted oak. Immerse yourself in our specially crafted bourbon and experience the True Spirit of The American West.
Representing a distinguishing collection of barrels expertly crafted and matured to perfection along Wyoming’s elevated western frontier.
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Brush Creek Barrel Select Rye
This very small batch straight rye whiskey is rich and robust. It exudes spice, caramel, and candied fruit notes with a refined finish. Immerse yourself in our specialty crafted rye whiskey and experience the True Spirit of The American West.
Representing a distinguishing collection of barrels expertly crafted and matured to perfection along Wyoming’s elevated western frontier.
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Brush Creek Railroad Rye
Brush Creek “Railroad Rye” Straight Rye Whiskey commemorates the monumental journey of specially selected barrels of whiskey along a portion of North America’s Transcontinental Railway as a crucial part of their maturation process ending in the old railroad town of Saratoga, WY. This exceptional, limited-edition whiskey was created to celebrate our past and pay tribute to our great land and its’ rich history.
The spirit contained within is strikingly bold, full of character, and pays homage to decades of tradition. This heritage is echoed today at our distillery, located on a pristine 30,000-acre working cattle ranch in south-central WY.
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Bucking Bull Bourbon by Eric Nelsen
Bucking Bull Bourbon by Eric Nelsen is love at first sip – The proof is always in that first taste, and in this case, 100 proof! It’s Bucking Bull Bourbon, dammit, and it’s got a little kick- but it’s also got five years in the barrel, aged, cut, and blended in Texas! Smooth as a baby bull’s hide, yet sweet and silky, mashed with a higher than average bit of rye and a lot of straight corn, with a dash of malt to open up all that flavor. The perfect Texas premium Bourbon.
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Budweiser Zero Non Alcoholic Beer
Budweiser Zero is an alcohol free brew launched in collaboratioon with NBA legend Dwyane Wade. It has the taste of Budweiser with only 50 calories and zero grams of sugar. Budweiser Zero is made for beer drinkers who are looking to cut back on alcohol, but still want the refreshment of a Budweiser.
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Buffalo Chip Bloody Butcher Bourbon Whiskey
It’s been said that wild animals will walk right past a field of yellow corn to feast on the deep red kernels. Bourbon is sourced from the goodness of earth. It’s elemental… grains and water from mother earth, made magical.
Our three-grain Bloody Butcher bourbon is the perfect example… notes of sweetness from heirloom corn with a hint of vanilla finished with earthy toasted pecan. I guess magic really does exist
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Buffalo Chip Panther Bourbon Select
The Panther is one of the most feared and powerful predators in the world, hunting in the dark of night. Buffalo Chip Spirits embraces the same predatory instincts when hunting exceptional bourbon. Panther Distillery, in Osakis, Minnesota, is the oldest craft distillery in the state, and has roots all the way back to prohibition.
With temperatures as low as -60 degrees F, they utilize Cold Aging. The intense cold slows down extraction and oxidation. This brings our the vanillin from the oak providing an intense depth of flavor to the Wheated bourbon with hints of toasted pecan.
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Buffalo Founder’s Reserve Collection 12 Bourbon
Buffalo Founder’s Collection 12-Year-Old Bourbon Whiskey is a rare and prestigious release from the Grand Old Barrel Select series, designed for the discerning connoisseur. This Family Private Selection showcases the brand’s commitment to small-batch, artisanal craftsmanship with only 448 bottles produced, making it a highly coveted collector’s item. Each bottle in this limited edition, labeled Special No. 1995, undergoes a meticulous aging process and is double-barreled for enhanced complexity. After aging for 12 years, the bourbon is finished in Pinot Noir barrels, imparting distinctive notes of dark fruit, subtle spice, and rich oak, harmonizing beautifully with the whiskey’s natural sweetness.
Bottled at 45.2% ABV (90.4 proof), this expression offers a perfect balance of strength and smoothness. Every sip delivers a refined experience, with layers of flavor evolving on the palate—thanks to Buffalo Founder’s traditional distilling techniques passed down through generations. Clark Brands, the Master Distiller behind this masterpiece, ensures that each bottle reflects the brand’s long-standing heritage of producing exceptional whiskey, combining innovation with time-honored methods.
The label emphasizes its American-made authenticity, celebrating Buffalo Founder’s dedication to high-quality, hand-crafted bourbon. The luxurious Pinot Noir barrel finishing adds a level of sophistication, appealing to both whiskey purists and those who appreciate wine-barrel-aged spirits. With its rich heritage and artisanal attention to detail, Buffalo Founder’s Collection 12-Year-Old Bourbon Whiskey offers a one-of-a-kind tasting experience, ideal for special occasions or as a centerpiece in any premium collection.
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Buffalo Trace Baijiu Style Spirit
This Experimental Collection Baijiu style spirit, although distilled like a whiskey, is produced using traditional Baijiu ingredients of sorghum and peas. After aging the distillate for 11 years in three separate casks, uncharred, charred and toasted white oak, the spirits were married together and bottled at 90 proof. The nose is rich and savory, with notes of chocolate, dark cherries and stone fruit. The sorghum and peas provide a palate of confection sugar, followed by a sweet toffee finish.
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Buffalo Trace Bourbon Sazerac Barrel Select
Buffalo Trace Kentucky Straight Bourbon Whiskey is distilled, aged and bottled at the most award-winning distillery in the world. Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate. This will never change.
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Buffalo Trace Experimental Collection Peated Malt Straight Bourbon
Buffalo Trace Distillery has introduced a new addition to their Experimental Collection, the Buffalo Trace Experimental Peated Bourbon. This Kentucky straight bourbon is made with smoked peated malt, a rare ingredient in American whiskey production. The use of this unique flavoring grain lends just the right hint of smoke to the high-rye bourbon mashbill, resulting in a flavor profile that is sure to excite whiskey lovers.
Aged for almost a decade in new charred white oak casks, this experimental distillate underwent regular spot checks by Buffalo Trace’s Master Distiller and his team to ensure that the perfect balance of flavors was achieved. The nose is smoky and nutty, with hints of leather, mahogany, and cacao beans, while the palate is characterized by light smoke, brown butter, and a sweet toffee finish. Limited quantities of the Buffalo Trace Experimental Peated Bourbon will be released to select retailers and restaurants across the United States. Get your hands on a bottle before it’s gone, and experience the unique and bold flavors of this exceptional whiskey.
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Buffalo Trace Experimental Wheated Bourbon
$46.99In December of 2007, Buffalo Trace filled one new barrel with Buffalo Trace’s wheat mash recipe at 114 proof and after four years of aging in Warehouse C, the barrel was removed. The bourbon was then cut with water to lower it down to 100 proof, and then put back into the same barrel and allowed to age another eight years in the same warehouse. The nose is sweet and floral, with notes of oak, vanilla, and leather. Smooth, creamy mouthfeel. Taste is a pleasing balance of butterscotch, honey, and wood with a crisp finish.
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Buffalo Trace Kosher Bourbon
$39.99Buffalo Trace Kosher Bourbon Rye Recipe is made with the same high-quality grains as Buffalo Trace Bourbon Whiskey, this 100% Kosher spirit was aged in specifically designated Kosher barrels for seven years before being bottled at 94 proof and ensuring the bottling lines were cleaned beforehand and that no contact was made by non-Kosher spirits.