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Bourbon County Reserve Blanton’s Stout 2021
Aged for 18 months in barrels from one of the most sought-after bourbons — Blanton’s Original Single Barrel Bourbon. This has dark chocolate and oak notes, finished with warm aromatics of baking spices such as clove, nutmeg and cinnamon. 15.4% ABV
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Brooklyn Black Ops Beer Aged In Four Roses Barrels 2021 Release
The rumors are true: Brooklyn Black Ops is real, and it is delicious. This vintage of Black Ops was aged in Four Roses Small Batch Bourbon barrels to call forth big chocolate and coffee notes and a rich, mellow underpinning of vanilla-like oak. It’s a legend in a glass.
STYLE BARREL-AGED IMPERIAL STOUT
ABV 12.4%
TASTING NOTES COCOA NIB & MILK CHOCOLATE MEETS VANILLA-FORWARD OAK
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Brooklyn Black Ops Beer Aged In Four Roses Bourbon Barrels
$24.99A Russian Imperial Stout, this vintage of Brooklyn Black Ops is 12.4% ABV, raises a fluffy dark brown head, and combines big chocolate and coffee notes with a rich underpinning of vanilla-like oak. In addition to the barrel-aging, the brew was re-fermented with Champagne yeast.
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Budweiser Zero Non Alcoholic Beer
Budweiser Zero is an alcohol free brew launched in collaboratioon with NBA legend Dwyane Wade. It has the taste of Budweiser with only 50 calories and zero grams of sugar. Budweiser Zero is made for beer drinkers who are looking to cut back on alcohol, but still want the refreshment of a Budweiser.
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Dos Equis Lime & Salt Lager
Dos Equis Lime & Salt is a premium lager made by Dos Equis with a refreshing lime and salt flavor.
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E.H. Taylor Bigfoot Bourbon Barrel Aged
Since 1983, Bigfoot Barleywine has captivated beer drinkers for its versatility — a force when fresh, and an adventure when aged. But the pinnacle of Bigfoot flavor? Hibernation in spirit barrels. And there are no distilleries more awarded than Buffalo Trace Distillery whose E.H. Taylor, Jr. Collection honors the “Father of the Modern Bourbon Industry.” Together we hand-selected Kentucky bourbon barrels to finish a 7-year vintage of Bigfoot Barleywine. If you’re lucky enough to hold this extremely limited bottle, may you enjoy it alongside the best of friends and family.
Sierra Nevada x E.H. Taylor Bigfoot Bourbon Barrel-Aged is E.H. Taylor, Jr. bourbon’s first national beer collaboration.
Tasting Notes: Rich flavors of molasses, caramel and burnt sugar, balanced by whole-cone Pacific Northwest hops found in Sierra Nevada’s cult-classic Bigfoot Ale.
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Eight Beer By Troy Aikman
o make the best, we tapped the best. Thanks to the tireless work of brewing scientists at Oregon State University, we created something that makes us all proud.
Quality in, quality out. Brewing with organic grains and without adjuncts is more expensive, but over time, if more brewers adopt the practice, the market will respond. We look forward to the day when quality reigns supreme.
For centuries, brewers have known that hops provide flavor and are packed full of helpful properties. We chose hops that maximize those properties, rich in antioxidants. Can you say “Xanthohumol” five times fast?
It’s not just what you brew, it’s how you brew it, that matters. Our beer applies modern techniques to the purest ingredients to achieve a genuinely elite expression.
- Two years of experimentation
- Made with organic grains
- Antioxidant-rich hops
- 90 calories. 2.6g carbs.
- No adjuncts. No sugars.
- No shortcuts. No excuses.
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Elysian Rolling Stone Lager
Elysian Rolling Stone Lager is crisp, smooth and sweet, with hints of caramel and orange marmalade. It has a moderate hop profile from Cascade, Crystal and Mandarina Bavaria hops, giving the beer an orange zest and Manuka honey finish.
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Estrella Jalisco Tropical Chamoy Michelada
The Tropical Chamoy Michelada in collaboration with Mexican singer, songwriter and chamoy-enthusiast Sofia Reyes is a refreshing and flavorful lager – a fruity spin on the classic beer cocktail. Featuring a 3.5% ABV, the traditional lager packs a delicious punch, blending the sweet and tart taste of pineapple with a kick of heat from clamato and chamoy.
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Fever-Tree Blood Orange Ginger Beer
Drawing on the expertise and shared passion for quality mixed drinks, Fever-Tree has worked with Maker’s Mark Bourbon to develop this custom flavor profile.
Fever-Tree Blood Orange Ginger Beer is specifically designed to pair with the characteristics unique to bourbon creating a delicious new take on the Kentucky Mule.
Blood Orange Ginger Beer has the fiery, full-bodied taste of Premium Ginger Beer, balanced with the subtle citrus flavor of Italian Blood Orange. Not too sweet on the palate and specifically made to be mixed, but equally delicious on its own.
By substituting cane sugar for fruit sugars, Blood Orange Ginger Beer has 57% fewer calories than Premium Ginger Beer.
Taste: The blood oranges in our Blood Orange Ginger Beer have a very distinctive flavour, which is sweeter and softer than table oranges. The sweet notes of the blood oranges, combined with our signature blend of three real gingers to make this deliciously refreshing mixer like no other.
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Founders Brewing KBS Maple Mackinac Fudge
$24.99The original KBS recipe and with a mix of Mackinac Fudge flavored coffee from our friends Ferris Coffee. We added maple syrup and began the barrel-aging process. The end result is a decadent delight.
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Founders Brewing Marvelroast
$9.99Founders Brewing Marvelroast is the latest edition addition to our coffee beer lineup. We started with an imperial golden ale and brewed it with coffee, vanilla and cocoa nibs. But it doesn’t end there, folks. Milk sugar added during the brewing process lends a smooth and sweet finish, making this a delicious treat reminiscent of your favorite iced coffee drink.
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Goose Island Anniversary Bourbon County Stout 2020
Anniversary Bourbon County Stout is aged 2 years in Weller 12 Year barrels and is a special variant this year to celebrate Goose Island’s 10-year tradition of releasing Bourbon County Stout on Black Friday. The Weller brand is one of the most universally loved collections in all of bourbon, with Weller 12 Year being one of the hardest to get and most sought after. Our Original Bourbon County Stout is aged in 4-5 year old barrels for one year, so the added age of these Weller barrels, paired with an extra year of the beer in the barrel, adds stronger barrel flavors and notes of dried dark fruit.
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Goose Island Birthday Bourbon County Stout 2020
We partnered with the Old Forester Brand and paired Bourbon County Stout with barrels from one of the world’s most sought-after bourbons – Old Forester Birthday Bourbon. The limited-edition bourbon, released each year on the founder George Garvin Brown of Brown-Forman’s birthday, is made in hand-selected 11-year old barrels and chosen from one specific day of production – resulting in flavor profiles that vary every year and never replicated. Old Forester’s tasting notes for the 2019 Birthday Bourbon are: “Rich oak spice and blackcurrant coupled with light maple, caramel cake, and white floral notes.” This year’s Birthday Bourbon County Stout is a truly unique variation that is a must-have for bourbon and beer lovers alike.
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Goose Island Bourbon County 2 Year Barleywine Reserve 2022 Release
For this Reserve, we worked with our friends at Old Fitzgerald to obtain three exceptional sets of barrels of varying ages from the distillery’s Old Fitzgerald’s Bottled-In-Bond Decanter Series. This Reserve offers us a rare opportunity to highlight the distinct characteristics of our rich Barleywine aged in 14-year, 16-year, and 17-year-old barrels of an amazing bourbon pedigree. Bringing back our classic English-style Barleywine for the first time since 2018, we knew this was going to be something special. Our Two-Year Barleywine Reserve evokes the rich intricacies from that of Old Fitzgerald’s Bottled-In-Bond Series for a velvety taste of rich malt, entwined with notes of toffee, cherry, vanilla, fig, and almond.
Style: Barleywine aged in Bourbon Barrels for 2 years
ABV: 17%
Bottles: 16.9oz
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Goose Island Bourbon County 30th Anniversary Reserve Stout 2022 Release
We created a special 30th Anniversary Stout to pay homage to the serendipitous union between Gregory Hall and Booker Noe that then led to subsequent years, variants, and traditions – from Black Friday lines to bottle shares and more. Going back to the inception of Bourbon County Stout, the 30th Anniversary Stout is aged from a blend of Jim Beam barrels from their Small Batch Bourbon Collection barrels. Each of the remarkable bourbon barrels offer characteristics unique to each bourbon’s distinct nuances. They are then blended together for a complex and balanced expression that celebrates the heritage and legacy of both brands. And, as history would have it, Jim Beam launched their first-ever Small Batch Bourbon Collection 30 years ago. This 30th Anniversary Reserve Stout is a culmination signifying the historical, groundbreaking shifts in both the bourbon and beer industries from two visionaries all those years ago. Both the concept of small batch bourbons and bourbon barrel-aged beers have changed our respective drinking communities forever, and the 30th Anniversary Stout is a celebration of all the people that have enjoyed, worked on, and been a part of the Bourbon County Stout brand over the years. Expect notes of dark chocolate, vanilla, cherry, and almond. We’re excited to raise a glass to this extraordinary 30-year-old history and craftsmanship.
Style: Imperial Stout aged in Bourbon Barrels
ABV: 14.4%
Bottles: 16.9oz