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Wheel Horse 4 Year Old Bourbon Toasted Barrel Finish
Wheel Horse Bourbon is crafted and matured at the historic Owensboro Distilling Company in Owensboro, Kentucky.
As the 10th oldest permitted distillery in the state, Owensboro Distilling has a rich history that dates back to the late 1800s. Now, the distillery continues its legacy of making excellent Bourbon under the direction of Master Distiller Jacob Call.
This special selection was distilled from a mash bill of 70% corn, 21% rye, and 9% malted barley. The Bourbon was distilled in copper stills, aged in new charred oak barrels for four years, then finished in toasted oak barrels. this Spring 2022 release is a micro-batch of several barrels, bottled at barrel proof and without chill filtration.
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Wheel Horse 4 Year Old Single Barrel Bourbon
Whisky/Whiskey, American Whiskey, Bourbon, Single Barrel, Sour Mash Whiskey, Brands, Wheel Horse Whiskey, AlcoholWheel Horse Bourbon is crafted and matured at the historic Owensboro Distilling Company in Owensboro, Kentucky.
As the 10th oldest permitted distillery in the state, Owensboro Distilling has a rich history that dates back to the late 1800s. Now, the distillery continues its legacy of making excellent Bourbon under the direction of Master Distiller Jacob Call.
This Single Barrel Selection was distilled from a mash bill of 70% corn, 21% rye, and 9% malted barley. The Bourbon was distilled in copper stills, then aged in a hand-selected, 53-gallon, charred oak barrel for four years. Like all of our whiskeys, this Bourbon is bottled without chill-filtration.
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Wheel Horse Bourbon
Wheel Horse Bourbon was aged between two and four years at Owensboro Distilling, the westernmost distillery along the famed Kentucky Bourbon Trail. Crafted by Master Distiller Jacob Call, a third-generation distiller and seventh-generation Kentuckian, Wheel Horse Bourbon is a Straight Bourbon whiskey made from a mash bill of 70% corn, 21% rye, and 9% malted barley. This whiskey is produced through the traditional sour mash method, distilled in copper stills, and matured in hand-selected, 53-gallon, charred American oak barrels. It is non-chill filtered and bottled at 101 proof (50.5% ABV).