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Whipshots Lime by Cardi B
Introducing Whipshots Lime by Cardi B! – The Zesty Delight for Your Taste Buds!
Whipshots Lime, a flavor sensation that will have you saying, “Okurrr!” Inspired by the vibrant personality and zest for life of the one and only Cardi B, this lime-infused delight is here to bring the party to your palate.
Crafted with Cardi B’s love for all things bold and exciting, Whipshots Lime is the perfect fusion of tangy lime goodness and undeniable sass. Each bottle is packed with the essence of handpicked limes.
Whether you’re mixing up a fabulous cocktail or preparing a mouthwatering dish, Whipshots Lime adds that extra touch of Cardi B’s signature pizzazz. Elevate your margaritas, mojitos, and gin and tonics to superstar status with a burst of lime that will make your taste buds sing.
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Whipshots Mocha by Cardi B
Yessirr, Cardi B took luscious whipped cream and mixed in premium distilled vodka. We’ll let you use your imagination. Cardi makes her cocktails and sweets less ordinary and luxurious af with a delicious dollop of Whipshots.
Stimulate the palate with rich coffee and cocoa notes in decadent whipped cream infused with ultra-premium vodka.
- Natural flavors
- Shelf-stable, no need to refrigerate
- 10% alcohol by volume
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Whipshots Strawberry by Cardi B
Indulge in the irresistible allure of Whipshots Strawberry by Cardi B, the latest sensation from the iconic global figure. Perfectly timed for Valentine’s Day, this limited-edition vodka-infused whipped cream adds a touch of glamour to your celebrations. With a tantalizing 10% alcohol by volume, Whipshots Strawberry is a delectable treat that doesn’t require refrigeration, making it effortlessly convenient. For optimal enjoyment, store this luscious delight between 55 and 75 degrees, ensuring every dollop delivers the perfect blend of flavor and festive spirit.
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Whipshots Vanilla by Cardi B
Yessirr, Cardi B took luscious whipped cream and mixed in premium distilled vodka. We’ll let you use your imagination. Cardi makes her cocktails and sweets less ordinary and luxurious af with a delicious dollop of Whipshots.
Add some smooth to the celebration with fresh vanilla swirled into velvety whipped cream infused with ultra-premium vodka.
- Natural flavors
- Shelf-stable, no need to refrigerate
- 10% alcohol by volume
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Whiskey Acres 7 Year Old Straight Bourbon
You half in your hand a true American spirit. A cheated bourbon that’s more than handcrafted. It’s farmcrafted. Every drop begins as a seed that we plant on our best soils. We distill only the finest grains on our fifth-generation family farm, using naturally filtered water from the limestone aquifer beneath our homestead.
The result is a finer quality bourbon with aromas of vanilla, toffee, and orange peel, and flavors of cornbread, honey, and candied fruit, proudly grown from Seed to Spirit.
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Whiskey Acres Cask Finished Series Bourbon Lynfred Red Wine Casks
This truly estate-grown whiskey starts as a seed on our 5th generation farm in DeKalb, IL. We plant, harvest, mash, ferment, distilled, and age onsite utilizing only the best estate-grown ingredients and limestone-filtered water. After aging for at least 4 years, the award-winning whiskey gets introduced to a finishing cask that adds unique flavors and complexities to each bottling.
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Whiskey Blendery Blended Rye Whiskey Limited Release
Whisky/Whiskey, American Whiskey, Blended Whiskey, Rye Whiskey, Brands, The Whiskey Blendery, AlcoholThe Whiskey Blendery is an award-winning craft distillery locally owned and operated by our family in Oak Point, Texas. Our commitment to hand-selecting the highest quality barrels earned us “Texas Rye Whiskey Distillery of the Year” only months after our first bottling.
We believe in community and the freedom to create something truly unique. We are devoted to the experimentation and patience required to craft world-class spirits while helping to create lasting memories among family and friends.
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Whiskey Del Bac American Single Malt Distiller’s Cut Fall 2023
FINISHED IN SAUTERNES & TAWNY PORT BARRELS
This mesquite smoked base single malt is matured in New American White Oak, finished in Sauternes barrels, then blended with an additional mesquite smoked single malt base finished in Tawny Port barrels. This release is cask strength.
TASTING NOTES:
On the nose, you may get a smoldering campfire and stewed plum. On the palate we taste white pepper heat up front, sliding quickly into roasted chocolate. It finishes with long and luxurious roasted cinnamon bark. We recommend serving the Fall 2023 Distiller’s Cut with one large ice cube.
DISTILLER’S CUT IN AN EXERCISE IN THE ART OF BLENDING
Team D.R.A.M. -our distillers Dustin, Raymond, Abbey, and Mark – create works of art with each Distiller’s Cut release, making every expression one-of-a-kind. The Spring 2023 Distiller’s Cut ideation and blend come from Raymond Hammond, while handcrafted in Tuscan, Arizona by the entire Team D.R.A.M.
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Whiskey Del Bac American Single Malt Distiller’s Cut Spring 2023
This unsmoked base is matured in New American White Oak, finished in Tawny Port barrels, then blended with mesquite-smoked American single malt Petites eaux from a used bourbon barrel. Tawny tends to have a nutty, oxidative character and is often enjoyed as an aperitif, different from Port’s usual role as an after-dinner drink. Matured for over two years, this Distiller’s Cut is a perfect blend of unsmoked and mesquite single malts. This release is at cask strength.
TASTING NOTES:
On the nose, you may find raisin, oak, and leather. On the palate we get sweet, maple-forward notes, moving into a long and velvety mid-palate. It finishes fruity and light, without a hint of smoke. We recommend serving our Spring 2023 Distiller’s cut neat.
DISTILLER’S CUT IN AN EXERCISE IN THE ART OF BLENDING
Team D.R.A.M. -our distillers Dustin, Raymond, Abbey, and Mark – create works of art with each Distiller’s Cut release, making every expression one-of-a-kind. The Spring 2023 Distiller’s Cut ideation and blend come from Raymond Hammond, while handcrafted in Tuscan, Arizona by the entire Team D.R.A.M.
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Whiskey Del Bac American Single Malt Distiller’s Cut Summer 2023
RHUM AGRICOLE BARREL FINISHED
This unsmoked base is matured in New American White Oak, finished in Rhum Agricole barrels, then blended with mesquite smoked American single malt petites eaux from a used tequila barrels. Rhum Agricole differs from rum in that it’s distilled directly from pressed cane sugar instead of fermented juice or cane byproducts like molasses. This release is cask strength.
OUR NOTES
On the nose you may get fermented peach and nectarine. On the palate we taste hints of tobacco smoke at the start with peach and nectarine across the mid palate, finished bright and blanked. We recommend serving the Summer 2023 Distiller’s Cut neat.
DISTILLER’S CUT IN AN EXERCISE IN THE ART OF BLENDING
Team D.R.A.M. -our distillers Dustin, Raymond, Abbey, and Mark – create works of art with each Distiller’s Cut release, making every expression one-of-a-kind. The Summer 2023 Distiller’s Cut ideation and blend comes from Abbey Fife, while handcrafted in Tuscon, Arizona by the entire Team D.R.A.M.
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Whiskey Del Bac Frontera American Single Malt
American Whiskey, American Single Malt Whiskey, Whisky/Whiskey, Single Malt Whiskey, Brands, Whiskey Del Bac, AlcoholPedro Ximénez Sherry Cask Finished
The medieval city Jerez de la Frontera sits on what was once the edge of Spain and is known as the world capital of sherry wine. The once border city still embodies a cultural richness that is common where countries meet.
Frontera
Frontera is our handcrafted Classic American Single Malt, matured in new American White Oak and finished in specially selected Pedro Ximénez Sherry botas. Pedro Ximénez is made from overly ripe grapes of the same name, dried in the sun to obtain an exceptionally high concentration of sugar.
Our Notes
On the nose, you may find raisin, walnut, and crushed red grape skin. On the palate, we taste heavy vanilla. Stone fruits, followed by bright acidity, finishing with lingering honey, oak and leather. We recommend serving Frontera American Single Malt with one large ice cube.
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Whiskey Del Bac Normandie Single Malt
CALVADOS CASK FINISHED
The culinary charm of the coastal region of Normandie (Normandy), France lies in its creamy cheeses, rich seafood, and an abundance of apples and pears to make its famous ciders and Calvados brandy. Calvados is an apple brandy (sometimes a little but of pear) which is only produced in Normandie.
NORAMDIE
Normandie is our handcrafted Classic American Single Malt Whiskey, matured in new American White Oak and finished in ex-Calvados barrels. Calvados typically boasts flavors of green apple and citrus with hints of cherry and freshly-cut flowers.
OUR NOTES
On the nose, you may find caramel-dipped apples, sour cherry, and dulce de leche. On the palate, bright citrus brings up the front, with peppery notes across the mid palate. It finishes with short-but-sweet caramel and stone fruit. Our recommendation is to serve one large ice cube.
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Whiskey Del Bac Ode to Islay Single Malt
Heavily Mesquited Whiskey
Ode to islay (Formerly Winter Release) is our way to raise a glass to tradition and pave our own way using Southwestern ingredients. Inspired by the heavily peated single malts of Islay, it’s made with mesquite instead of peat.
Ode To Islay
Ode to Islay is a more substantially smoked Dorado American single malt whiskey, matured in new American White Oak finished in ex-bourbon barrels. Bold while simultaneously refined.
Our Notes
On the nose, you may find cocoa nibs, cinnamon, charred mesquite, and earth. On the palate, are caramel-dipped apples, sour cherry, and dulce de leche. When neat, soft vanilla up front, blossoming into plumes of mesquite smoke and white pepper, tapering off into soft cinnamon and candied toffee. On the rocks, you may find the mesquite moves to the forefront, contrasting against new notes of vanilla and dried stone fruit. The pepper spice recedes, replaced by notes of honey and butterscotch. Or recommendation is to serve with one large ice cube.
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Whiskey Del Bac Sentinel Rye Finished in Mesquited Casks
Our profound love of the desert led us to create a rye whiskey steeped in the traditions of the desert southwest.
For sentinel, we start with a sweet and bold straight rye and finish it in freshly harvested mesquited Whiskey Del Bac casks. It is then filtered across mesquite charcoal from our mesquited malting process, in an homage to the Franklin County method. Add a hot, Sonoran Desert summer.
The result: A striking straight rye befitting America’s oldest whiskey style while imbuing the essence of the desert Southwest.
With each sip of Sentinel, we invite you to slow down and savor the spirit of the Southwest.
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Whiskey JYPSI by Eric Church
Introducing Legacy Batch 001, named “The Journey.” Because literally and figuratively, it has been one. And the result is a whiskey unlike any other. Smooth, complex and unconventional. A remarkably crafted blend of three fine aged whiskeys.
70% Indiana bourbon made from 99% corn and 1% malted barley. Distilled in Indiana, and aged 7 and 8 years for a smooth corn character, this bourbon component retains its rich and sweet corn character, with structure and depth from the cask.
21% Canadian rye made from 91% rye and 9% malted barley. Distilled in Alberta, Canada, and aged 20 years, this is a highly esterified and perfumed rye whiskey with pronounced butterscotch, spice and finesse that comes from spending the last two decades in barrels.
The last 9% of this remarkable blend is 100% malted barley from Indiana. Aged four years, this malt-forward American Single Malt has a beautiful balance of rich, nutty malt character – and strong vanilla, smoke and caramel notes borrowed from its new American oak casks.
And we called it Whiskey JYPSI to celebrate those who think differently, reinvent the rules, and seek greater adventure and purpose in life. Those who live life with a “JPYSI Spirit.” Like the remarkable team who’ve given birth to this remarkable liquid.
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Whiskey JYPSI Explorer Straight Bourbon by Eric Church
An Exploration of Whiskey & Wood
Our inaugural release of Whiskey JYPSI Explorer marries the spicy nuances of French Oak from the Tronçais Forest with the sweetness of Appalachian Oak.
Mash Bill: 66% Corn, 30% Rye, 4% Malted Barley
The flavor profile is characterized by a medium leather taste, accompanied by low to medium notes of dried fruit. The presence of high oak contributes to the overall robustness, while medium to high vanilla adds a sweet dimension. The structure is described as high, providing a well-balanced experience, and the finish ranges from medium to long, allowing the flavors to linger.